In China, the pig is a prince whose every fantasy must be granted. His desire? To be slivered into diced filets and combined with a pineapple, coated in a thread of lightly sweetened sauce and teamed with crisp vegetables. An exotic whim that makes him as lovable as one could imagine.

 
Prepared according to the traditional Chinese method, this recipe consists of diced slivers of pork, a selection of crisp vegetables and pineapple, all coated with a thread of lightly sweetened sauce.